Bar Centro

$99

Greek yogurt, za'atar spices

modern & traditional

Red or white

$8

Stella Artois, Kirin Light

Fruit vinegar, cocktail sauce, lemon, black pepper | 3 each

Tomato, cucumber, green bell peppers

$3

Creamy bechamel filling fritters

$5

Greek yogurt, za’atar spices

$6

crispy corn nuts

Beef sirloin, savora mustard, quail egg, parker house rolls

$10

Balsamic vinegar, olive oil, cucumber, black olive, romaine leaves

$13

Galician style octopus, potato, pimenton

$12

Washugyu beef, espuma, caramelized onion purée

$8

Beef bolognese, fried straw potatoes, steamed bun

$6

Onion jam, parmesan espuma

$12

Crispy skin, caramelized onions, honey mustard, pan de cristal

$10

Hendrick’s gin, Fever-Tree tonic, kaffir lime leaf, lemon peel, lime wheel and juniper berries

$20

Gin Mare, Fever-Tree Mediterranean tonic, thyme, lemon peel and lime peel

$20

Milagro tequila, Combier, topped with salt air

$18

Fords gin, Amontillado sherry, honey, ginger, sudachi, lemon juice, sesame oil

$18

Avua Prata Cachaca, lime and liquid nitrogen. “Tableside Presentation”

$10

sea urchin, scallops, ginger

Appleton Estate rum, lime, orange zest

$18

Buffalo Trace bourbon, Aperol, lemon juice

$18

Bacardi Superior rum, mint, lime juice, bitters, strained over cotton candy

$18

Bacardi 8 rum, lemon juice, honey, passion fruit jalepeno espuma, coffee dust

$18

Red wine, Beefeater gin, Spanish Brandy, cloves, cinnamon, mint, seasonal fruit

$18

Cava, Manzanilla sherry, Combier, seasonal fruit

$18

Haymans old tom gin, Yzaguirre sweet vermouth, Pierre Ferrand orange curacao, bokers bitters

$18

Cardinal Mendoza Carta Real Spanish brandy, lemon, nutmeg, clarified milk

$18

Buffalo Trace bourbon, sweet vermouth, aromatic, and orange bitters

$18

Del Maguey Vida mezcal, Aperol, Cynar, sweet vermouth

$20

Don Julio Reposado tequila, serrano, peychauds bitters, absinthe rinse, cedar and smoke

$18

Glenmorangie Signet, Cynar, Pierre Ferrand dry Curaçao, Applewood smoke, "Tableside Presentation”

$35