Thanksgiving

Marie Rose sauce, avocado, garden pickles

jamon iberico de bellota, Ossetra caviar, quail egg, nori seaweed

endives, celery, blue cheese, walnuts, yogurt

cobia, passion fruit, pecans, avocado

fresh tuna, rocoto pepper, sesame, wasabi

Blue Crab-bechamel fritters

lemon pith puree, apricots, green grapes and apples, lemon air

burrata, hazelnuts, brioche croutons, arugula

Merry Goat Round cheese, mojo verde, piquillo tuile, PX reduction

Roasted duck breast, cherry gastrique, pistachio, seared fennel

short rib steak, piquillo pil pil

$25

charred squash, cucumber pickles, sesame yogurt, candied sunflower seeds

assorted desserts