toki whisky, lemon, yuzu, lemongrass, nutmeg, matcha tea, clarified using dairy

$24

japanese & scotch whiskies, coconut, plantain, cinnamon, soda water

$22

fords gin, amontillado, lemon, sudachi, honey, ginger, toasted sesame

$23

hendrick’s gin, fever tree indian tonic, lime, lemon, juniper

$23

milagro blanco tequila, magdala, pomegranate-hibiscus-red wine reduction, lime, salt air

$24

junmai sparkling sake, roku gin, cava, japanese citrus, lemongrass, grapefruit, oka kura sweet bermutto

$23

torres 20-yr brandy, rye whiskey, east india sherry, sweet vermouth, lavender bitters, rested in goat leather

$26

japanese & scotch whiskies, amontillado, sweet vermouth, angostura bitters, coconut, plantain, cinnamon

$25

tinsei mugi hokka, aperol, cynar, sweet vermouth, orange and thyme aromatized cloud

$32

seedlip grove 42, honeydew, lemongrass, lime, celery

$21

everleaf mountain, wilfreds aperitif, everleaf marine

$21

great jones bourbon, sweet vermouth, angostura bitters

$26

hendricks gin, dry vermouth, bitters

$26

hand-cut from the famous acorn-fed, black-footed spanish pig

1oz $40

add pà amb tomàquet catalan-style toasted pan de cristal, fresh tomato $12

piquillo cocktail sauce, citrus ponzu, escabeche

1/2 doz $28

doz $56

four manzanilla olives avant-garde style and four traditional gordal

$14

yuzu-kosho mayo, shiso, nori, fresh wasabi

$24 per pc

jamón ibérico de bellota, ossetra caviar, quail egg, nori seaweed

$24 per pc

shima aji, pressed sushi, shiso leaf, crunchy mojo sauce

$22

blue fin tuna, rocoto pepper, sesame, wasabi

$18 per 2pc

Wagyu beef tartare, dry-aged fat, Ossetra caviar, shiso tempura

$38

robata edamame in the pods, vegetable tare, togarashi

$14

fried pressed potatoes, togarashi "brava", kewpie mayo

$14

béchamel chicken fritters

$14

with addition of black winter truffles $25

chicken thigh & skin, black garlic tare, shrimp “al ajillo”

$24

fried steamed bun, cured egg yolk, chive créme fraîche

30g $135

50g $210

125g $400

30g $145

50g $225

125g $420

mandarin semifreddo, vanilla yuzu mochi, matcha cream

$20

steamed flan, confit yuzu peel, kuromitsu caramel, salted pine nut crisp

$18

torta de Santiago, chocolate cremeux, olive oil ice cream

$18

key lime mousse, graham cracker crumble, lime air

$16

$8 per each

lychee sencha sorbet

soba cha sorbet

olive oil ice cream

miso brown butter ice cream

$15

$15

$15

$15

$15

$6

$6

$7

$7

$7

$6

El Sereno, Jerez - PX NV

$16

Pandorga, Jerez - PX 2017

$24

20yr VOS, Jerez - PX NV

$22

Naturalmente Dulce, Lanzarote - Malvasía NV

$14

N1 Especial , Málaga- Moscatel 2021

$13

Colheita, Port - Tinta Roriz, Touriga Blend 2009

$20

Colleçao Privada, Setúbal - Moscatel Roxo 2007

$20

New York Malmsey Special Reserve, Madeira - Malvasia NV

$15

10 Year Madeira - Sercia NV

$20

QG Single Vineyard Maderia - Verdelho 2007

$22

Madeira - Sercial 1999

$68

Madeira - Boal 1992

$80

Madeira - Verdelho 1981

$96

Madeira - Malvasia 2000

$64

blended | Tottori

$22

blended | Kobe, Hyogo

$22

blended | Yoichi, Hokkaido

$40

blended | Shimamoto, Osaka

$45

single malt | Asakura, Fukuoka

$24

single malt | Miyada, Nagano

$35

single malt | Hokusetsu, Hokkaido

$38

single malt | Hakushu, Nagano

$50

single malt | Yamazaki, Nara

$65

single malt | Miyagikyo, Miyagi

$140

single malt | Yoichi, Hokkaido

$140