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COLD APPETIZERS & RAW BAR

  • Hamachi Cone*

    brick dough, smoked hamachi, yuzu-sesame mayo, radish

    each $7

  • Caviar Cone

    brick dough, horseradish créme fraiche, ossetra caviar, gold leaf

    each $15

  • Neptune's Pillows*

    sesame rocoto, spicy tuna, fresh wasabi

    $18

  • Shrimp Cocktail

    piquillo cocktail sauce, alioli

    $25

  • King Salmon Tiradito*

    avocado, red onion, yuzu ponzu

    $18

  • Chilled Maine Lobster

    piquillo cocktail, alioli

    half $24

    whole $48

  • Embutidos

    Spanish and domestic cured meats platter, served with pan con tomate

    2oz $26

  • Ceviche Classico*

    leche de tigre, sweet potato, red onion, corn nuts, cilantro, sweety drops

    $20

OYSTERS

  • On the Half Shell*

    (ask your server for daily selection)
    cocktail sauce, black pepper, fruit vinegar

    $24 per 1/2 doz

    $48 per doz

SHELLFISH PLATTER

  • Small Platter*

    6 oysters, 3 shrimp, ½ lobster

    $60

  • Large Platter*

    12 oysters, 6 shrimp, whole lobster, ceviche

    $120

HOT APPETIZERS

  • Lobster Bisque

    Maine lobster, brandy crema

    $18

  • Octopus

    confit potato, saffron alioli, sherry

    $22

  • Crab Cake

    Chesapeake alioli, watercress, grilled lemon

    $26

  • Patatas Bravas

    Spanish fried potato, spicy brava sauce, alioli, pimentón

    $12

  • Sloppy José Buns

    beef bolognese, brioche bun

    $14

SANDWICHES

with choice of fries, house salad or José’s chips

  • Smashed Txule Burger

    two 4oz patties of prime beef burger, American cheese, piparra peppers, txule sauce, brioche bun

    $22

  • Lobster Roll

    butter poached lobster, mayo espuma, pickled celery, brioche bun

    $22

  • Turkey Burger

    turkey bacon, smoked gouda, tomato, bibb lettuce, secret sauce

    $21

  • Manchego and Jamón Flauta

    jamón serrano, manchego cheese, tomato fresco, olive oil

    $14

MAINS

  • Cobb Salad

    chicken, romaine, bacon, avocado, tomato, blue cheese, egg, scallion, buttermilk dressing

    $16

  • Steak Salad*

    prime NY strip, piquillo peppers, mixed lettuces, garlic crouton, Moody blue vinaigrette

    $26

  • King Salmon

    maitake mushrooms, olives, dijon

    $28

  • Jose’s Pulled Chicken

    potato purée, crispy skin, chicken jus

    $28

  • Grilled Shrimp Salad

    green goddess dressing, little gem lettuce, confit tomato, cucumber, radishes, midnight moon goat cheese

    $28

  • Burrata Salad

    roasted winter squash, treviso, sunflower seeds, pickled currants, aged sherry vinegar

    $18

  • Poke Bowl*

    tuna, salmon, hamachi, avocado, rice, seaweed

    $26

  • Prime Filet Mignon

    frites, sauce au poivre

    7oz $59

SIDES

  • French Fries

    tomato powder, aioli

    $5

  • Broccolini

    fried things, pickled peppers

    $12

  • Cauliflower

    honey mustard, fresno chile, mint

    $12

  • Potato Purée

    butter, butter, butter

    $8

  • Green Salad

    mixed lettuces, sherry vinaigrette

    $8

BAR MAR SWEETS

  • Sticky Toffee Pudding

    warm date cake, toffee sauce, vanilla ice cream

    $12

  • Flan

    passionfruit, Catalan cream

    $12

  • Key Lime Pie

    key lime cream, graham cracker crumble, lime air

    $12

COCKTAILS

  • Apollo #3

    Grey Goose La Poire vodka, blanc vermouth, St. Germain, lemon, ginger, club soda

    $16

  • Ultimate G&T

    Hendrick’s gin, Fever-Tree Indian tonic water, lime, lemon, juniper berries, lemon verbena

    $16

  • Salt Air Margarita

    Milagro blanco tequila, orange liqueur, lime | topped with salt air

    $16

  • Floral Cloud

    Fords Gin, lemon, Luxardo Maraschino, creme de violette, hibiscus-rose-orange blossom aromatic cloud

    $17

  • Gopalito

    Fords gin, amontillado, sudachi, lemon, ginger, honey, sesame

    $16

  • Bar Mar Highball

    Suntory Toki, L'Aperitivo Nonino, grapefruit, cardamom, Topo Chico

    $17

  • Spicy Shiso Margarita

    Don Julio blanco tequila, lime, shiso Cointreau, serrano peppers

    $16

  • Hot and Cold Pisco Sour

    Tabernero Italia, sugar, lime, warm egg white espuma

    $17

  • Bird in Hand

    Appleton Estate Rare Blend rum, pineapple rum, Aperol, sweet vermouth, citric-enhanced

    $18

  • Bazaar Old Fashioned

    Bulleit Bourbon, Torres 15yr brandy orange infusion, chamomile, angostura

    $17

  • Leatherette

    Torress 20yr Brandy, Knob Creek Rye East-India Sherry, Yzaguirre, G.R. 1884 Vermouth, lavender bitters Aged in Botarron

    $30

CHICAGO BEER

  • — DRAFT —

  • Seipp's, 'Extra Pale'

    Pilsner | 4.5%

    $8

  • Casa Humilde, 'Neblina'

    Hazy Pale Ale | 5%

    $8

  • — CANS —

  • Whiner Beer Co., 'Le Tub'

    Farmhouse Saison | 6.3%

    $8

  • Hopewell, 'Stay Frosty'

    Winter Lager | 6%

    $9

  • Dovetail, 'Hefeweizen'

    Hefeweizen | 4.8%

    $9

  • Off Color Brewing, ''Beer for Tacos'

    Gose | 4.5%

    $9

  • Half Acre, 'Bodem'

    India Pale Ale | 6.7%

    $9

  • Casa Humilde, 'Viva la Frida'

    Hibiscus and Lime Lager | 4.5%

    $8

WINES BY THE GLASS

VIEW WINES BY THE BOTTLE

  • — SHERRY (2.5 oz) —

  • MV De La Riva

    (Jerez, Spain) Manzanilla Fina Miraflores Baja, Palomino

    $10 per glass

  • MV Gutiérrez

    (Jerez, Spain) Fino En Rama, Colosia, Palomino

    $18 per glass

  • MV Lustau

    (Jerez, Spain) 'José Luis González Obregón,' Amontillado del Puerto, Palomino

    $17 per glass

  • — SPARKLING —

  • 2017 Raventós i Blanc

    (Penedes, Spain) 'Cuvée José,' Extra Brut Xarel-lo Based

    $16 per glass

  • MV Roland Champion

    (Champagne, France) Chouilly Grand Cru Rosé, Brut, Chardonnay Based

    $29 per glass

  • MV Robert Moncuit

    (Champagne, France) 'Les Grands Blancs,' Extra Brut, Grand Cru, Chardonnay

    $32 per glass

  • — WHITE —

  • 2021 Seehof

    (Rheingau, Germany) Morstein, Kabinett, Riesling

    $16 per glass

  • 2020 Granbazan

    (Rias Baixas, Spain) 'Ambar,' Albariño

    $20 per glass

  • 2021 Gaba do Xil

    (Valdeorras, Spain) 'O Barreiro,' Godello

    $16 per glass

  • 2020 Domaine Blanchet

    (Pouilly-Fumé, France) Sauvignon Blanc

    $18 per glass

  • 2019 Domaine Bart

    (Burgundy, France) 'Les Etalles,' Marsannay, Chardonnay

    $26 per glass

  • 2018 Heitz

    (Napa Valley, California) 'Estate,' Chardonnay

    $25 per glass

  • — STILL ROSÉ —

  • 2021 Ostatu

    (Rioja, Spain) 'Rosato,' Tempranillo

    $15 per glass

  • — RED —

  • 2020 Presqui'le

    (Santa Barbara, California) Pinot Noir

    $16 per glass

  • 2020 Jose Antonio García

    (Bierzo, Spain) 'Unculin,' Mencía

    $17 per glass

  • 2018 Lindes de Remelluri

    (Rioja, Spain) 'Viñedos de San Vicente,' Tempranillo Based

    $20 per glass

  • 2018 Robert Groffier

    (Burgundy, France) 'Bourgogne Rogue,' Pinot Noir

    $40 per glass

  • 2018 Mas Martinet

    (Priorat, Spain) 'Martinet Bru,' Samso Base

    $21 per glass

  • 2020 Château Fontanès

    (Pic Saint Loup, France) Syrah Based

    $18 per glass

  • 2017 Long Meadow Ranch

    (Napa Valley, California) 'Estate,' Cabernet Sauvignon

    $26 per glass

  • — NON-ALCOHOLIC —

  • 2020 Eric Bordelet

    (Normandy, France) 'Perlant Jus de Pommes a Sydre,' Apples

    $12 per glass

SANGRIAS

  • Sangría Cava

    Conquilla cava, gin, Lacuesta blanco vermouth, seasonal fruit

    $14

  • Sangría Lujo

    Quadrum garnacha, Torres 10yr brandy, seasonal fruit, citrus

    $14

  • Nitro-Caipirinha

    Avua Prata Cachaça, Lime, Sugar, Liquid Nitrogen

    $10

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